Food Science Internship in West Melbourne
Internship tasks and learning outcomes
The tasks listed on this page give you an overview of what you are likely to observe and be involved in during the food science internship program placement.
Assist with routine analytical tests on incoming raw materials, in-process blends and finished beverage products (including pH, brix, alcohol by volume and carbonation levels)
Help monitor critical control points (CCPs) on automated canning and bottling lines to ensure product integrity and compliance with food safety standards
Assist the production team during new product trials and flavour profile adjustments for private label clients, from concept to final package
Support the maintenance of Good Manufacturing Practices (GMP) and clean-in-place (CIP) protocols across the production floor
Be involved in maintaining accurate documentation of batch records, quality laboratory logs and sustainability metrics
About the food science internship host company
The internship host company is a privately-owned Australian business that specialises in beverage contract packaging and manufacturing. They service a wide range of clients, from small businesses to large multinational corporations, and have a strong focus on quality manufacturing and quality control and sustainable, efficient operations. They are looking a food science intern for an onsite internship at their premises in West Melbourne.
If interested, ask us about this opportunity. Please be aware that placements are filled on a rolling basis. Enquire now to check current availability for this internship or similar opportunities.
Internship Summary
Field: Food Science
Location: Melbourne 3020
Type: Onsite
Ref: EN1349076
Date Added/Updated: 11/08/2026
Start Date/Availability: Please enquire